Les Marissons restaurant is located in a former boat builder’s workshop dating from the 15th century, where they used to build the famous cone-shaped boats with raised ends, used by the local marsh-land market-gardeners. You can still see its ancient beams and its frame structure.
Nestled in a garden filled with flowers, the dining room, with its intense yellows and blues, is soft and inviting and air-conditioned in summer. 

La terrasse des Marissons

Visite 360° It is now almost the oldest establishment in old St Leu.

It is included in all the well-known guides. During the season, its 2 terraces let you make the most of the good weather. One is at the water's edge; the other, larger and more spacious, is in the shade of the olive trees and large bushes, sheltered from the surrounding noise: "it's the countryside in the town".
From the beginning, the wines have been proposed by the glass. We work as hard in the dining room as we do in the kitchen to make sure everything will be perfect for you.

The chef loves to work with the local produce: Estran, lamb from the salt-marshes of the Bay of the Somme, Anguille de la Haute Somme (Eels from the Upper Somme), Ecrevisses de l'Hallue (crawfish), Pâté de canard d'Amiens en croûte au foie gras (Duck pâté in pastry with foie gras), St Jacques (scallops) in the fishing season, Lotte aux abricots (Monkfish with apricots)…

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